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Tuesday, April 01, 2008

Mr Baker Tay

Spent last Saturday baking bread and making pizzas.

Bread:
1. Sausage rolls
2. Cinnamon buns
3. Custard buns

All turned out delicious and the right texture.

1 comment:

Unknown said...

Woah eh Baker Tay riiite? You got talent, man. Looking forward to tasting all this and more (but we'll have to work for our supper huh? heh)